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Mcqs

Chemical Engineering MCQs

Our Chemical Engineering Questions and Answers prepare an individual for competitive exams, entrance exams, various tests, and interviews. Questions have detailed problem descriptions and solutions with detailed explanations so that one can understand them easily. One should spend 1 hour daily for 5-6 months to learn and assimilate various Chemical Engineering subjects comprehensively. Here are the benefits of our completely solved Chemical Engineering questions and answers:

 

1. Chemical Engineering Questions and Answers – Interview Preparations

One can practice these Chemical Engineering interview questions and answer them regularly to prepare for campus/off-campus interviews, pool-campus interviews, walk-in interviews, and various company interviews in Chemical Engineering topics. These fully solved interview questions are applicable to all – be it college students, freshers, or experienced people. They can enhance their knowledge by regular practice which will help them crack any technical interview easily, thereby ensuring a good placement and career growth.

 

2. Chemical Engineering Questions and Answers – Entrance & Competitive Exams

One can practice these Chemical Engineering questions and answer regularly to prepare for various competitive & entrance exams as well as various tests & contests in colleges. Aspiring students and working professionals can learn and practice our fully solved Chemical Engineering questions along with examples and detailed explanations in various subjects. Here’s a partial list of entrance exam and/or competitive exams for which one can practice these Chemical Engineering questions: GATE, GRE, IAS, IES, PSC Exams and many others online/Offline Tests/Contests. One can also practice these questions for Department Tests/Exams for UG/PG courses, Credit scores, and Ph.D. Qualifier in US Universities.

 

3. Chemical Engineering Multiple Choice Questions – Quiz Questions

Our Chemical Engineering Questions and Answers are in MCQ or Quiz format and focuses on all areas of Chemical Engineering, covering 50+ subjects in Chemical Engineering.


Highlights

  • 50000+ Multiple Choice Questions & Answers in Chemical Engineering with Fully Solved Explanations/Examples
  • Largest Chemical Engineering Objective Type Question Bank
  • These Chemical Engineering MCQs cover Programming, Coding, Problem Solving, Conceptual, Theoretical and Diagram centric Questions & Answers
  • These Chemical Engineering MCQs also cover True/False or Yes/No type Questions
  • Chemical Engineering Question sets are a mix of Basic, Advanced, Tricky, and/or Tough Questions
  • Every MCQ question set focuses on a specific subject in Chemical Engineering
  • Students/Freshers looking to download Chemical Engineering Multiple Choice Questions, MCQs, Quiz, PDF files or Ebooks can get access to all our content online. No need to worry about downloading in-complete Ebooks or PDF files in Chemical Engineering from other places. Simply bookmark our page and start practicing.

 

Get Started – Chemical Engineering Multiple Choice Questions & Answers:

Latest
Q:

Kawal is made from _____________

A) Roots B) Green leaves
C) Stem D) Branches
 
Answer & Explanation Answer: B) Green leaves

Explanation: Kawal is a food made by fermenting a paste of the crushed green leaves of a plant known as kawal (Cassia obtusifolia). It helps in the prevention of many diseases.

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Category: Chemical Engineering MCQs
Sub Category: Fermentation Technology Mcqs

54
Q:

Which of the following is a fermented condiment?

A) Yogurt B) Kombucha
C) Miso D) Jiangs
 
Answer & Explanation Answer: D) Jiangs

Explanation: Jiangs are fermented condiments which are precursors to miso and soy sauce. They are made from meat, fish, and vegetables. They were widely eaten in China before 2,000 years ago.

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Category: Chemical Engineering MCQs
Sub Category: Fermentation Technology Mcqs

98
Q:

Which of the following is produced by fermenting soybeans?

A) Yogurt B) Kombucha
C) Miso D) Jiangs
 
Answer & Explanation Answer: C) Miso

Explanation: Miso is production by the fermentation of soybeans. It is a rich source of vitamins B, E, K, and essential minerals. It also improves gut health and is known to be linked to our physical and mental illness.

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Category: Chemical Engineering MCQs
Sub Category: Fermentation Technology Mcqs

97
Q:

Kombucha is beneficial for ___________ patients.

A) High blood pressure B) Cardiac
C) Low blood pressure D) Diabetes
 
Answer & Explanation Answer: D) Diabetes

Explanation: Kombucha is a tea which contains less amount of sugar and therefore, it is beneficial for patients who are suffering from diabetes. It also improves gut health and strengthens the immune system.

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Category: Chemical Engineering MCQs
Sub Category: Fermentation Technology Mcqs

54
Q:

The partial fermentation of green tea results in the formation of ______________

A) Yogurt B) Sauekraut
C) Kombucha D) Kefir
 
Answer & Explanation Answer: C) Kombucha

Explanation: The partial fermentation of sugar and green tea results in the formation of Kombucha. It is slightly alcoholic with many health benefits. It is rich in beneficial probiotics which are generally safe to consume.

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Category: Chemical Engineering MCQs
Sub Category: Fermentation Technology Mcqs

64
Q:

Which of the following is not the property of the fermented food?

A) Highly Nutritious B) Toxic
C) Anti-toxicity D) Anti-nutrient
 
Answer & Explanation Answer: B) Toxic

Explanation: The fermented food is highly nutritious and is digestible. The fermentation process helps in adding nutrients to the food and also removes toxic compounds and antinutrients if any. They are supportive of digestive health, immune function, and general well-being.

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Category: Chemical Engineering MCQs
Sub Category: Fermentation Technology Mcqs

119
Q:

Citric acid cycle occurs in _____________

A) Vacuoles B) Golgi apparatus
C) Mitochondria D) Nucleus
 
Answer & Explanation Answer: C) Mitochondria

Explanation: The citric acid cycle or TriCarboxylic acid cycle occurs in the innermost compartment of mitochondria where the chemical energy is generated from the end product of the glycolysis pathway. It occurs in mitochondria of eukaryotes whereas, in prokaryotes, it occurs in the cytoplasm.

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Category: Chemical Engineering MCQs
Sub Category: Fermentation Technology Mcqs

48
Q:

Who discovered the citric acid cycle?

A) Hans Krebs B) Carl Wilhelm
C) Wehmer D) Adam
 
Answer & Explanation Answer: A) Hans Krebs

Explanation: Citric acid cycle was discovered by Sir Hans Adolf Krebs and these studies were performed in the breast muscle of pigeon as the breast muscle was a powerful muscle for flight and the oxidative capacity of the breast muscle was maintained even after its disruption and suspension in aqueous media. It is also called a Krebs’ cycle.

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Category: Chemical Engineering MCQs
Sub Category: Fermentation Technology Mcqs

48